Perishable: Keep frozen until ready to use.
Introducing our gluten-free Dumpling Wrappers, freshly made in our dedicated gluten-free kitchen. Each batch is carefully crafted in small quantities to ensure the highest quality product. These wrappers are perfect for creating your own delicious dumplings at home, whether you prefer savory or sweet fillings. Enjoy the taste of traditional or a fusion of cuisine with the convenience of our easy-to-use wrappers. Elevate your next meal with these versatile and flavorful Dumpling Wrappers
Dumpling Wrappers
How to prepare:
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Bring to room temperature when ready to use. Seperate and place in single layer between a damp tea towel or damp paper towels
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Spoon 1-2 teaspoons filling in the center of a dumpling wrapper. (Cover remaining wrappers with a damp tea towel or paper towel until ready to use.)
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Moisten wrapper edges with egg or vegan liquid egg. keeping outside of wrapper dry.
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Fold in half to create a half circle, pressing edges together to seal tightly.
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Deep fry, steam, or pan fry, according to specific recipe and enjoy!
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